Spicy World Kala Namak Indian Black Salt 14 oz - Vegan, Pure, Unrefined, Non-GMO & Natural
Amazon Price as of 02/11/2025 00:47 GMT+00:00
-10%
$8.99
$9.99
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average price $9.65
$0.66 cheaper than average
$9.24
$9.74
Product Description
Black salt, also known as Kala Namak or Sanchal, comes from a type of salt mineral found in India. The crystal like rock salt has a deep purple color reminiscent of amethyst, but when ground into powder form, changes from purple to pale lavender. Because of black salts distinctive aroma and taste, it is used widely in Indian snack goods. It is also one of the main ingredients in a very popular tangy dish called chaat. The unique sourness of the salt goes well sprinkled over fresh cut fruits and is a must for many pickles and chutneys. Black salt is also characterized by its strong sulfuric aroma and is believed to aid in keeping a healthy digestive system. Black Salt has been used for centuries both for its unique flavor & digestive properties.
• GREAT FOR VEGAN DIETS - makes a great eggy substitute in flavor. This is the “to go to” for VEGANS who love eggs but won’t eat them! Vegans love this Black salt as it adds a taste of Eggs to their diet and gives them a needed source of minerals and iron. Perfect for a Vegan Tofu Scramble!
• GREAT VALUE - HUGE 14oz bag offered
• NO PRESERVATIVES OR CHEMICALS - Our Kala Namak is Vegan, Cholesterol-Free, and 100% Natural
• NO anti-caking agents or additives like other brands to prevent clumping. Some natural clumping may occur. This does not indicate that the product is old or bad, just that it is free from these additives.
• The Kala Namak salt is also known under the name Black Salt, is a specialty in the Pakistan / Indian cuisine. It is pinkish grey rather than black and has a very distinctive sulfurous mineral taste similar to hard-boiled eggs. This Black Salt is used in Pakistan / Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.
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