Polyphenol Rich Extra Virgin Olive Oil By San Giuliano, Pure 100% Italian EVOO From Italy, Light Cold Pressed Olive Oil For Cooking, Sustainability Farmed and Non-GMO Certified, 500ML Bottle

Product Description

San Giuliano Coastal Harvest Extra Virgin Olive Oil From Earth to Bottle, Preserved by Our Artisans – 4th Generation Master Mill – Made in Sardinia, Italy Near the seaside town of Alghero, the Manca family has nurtured their olive groves for over a century. Their mastery is deeply rooted in the ancient wisdom of farming on Sardinia’s Blue Zone, a region known for its wholesome living and close connection to nature. Each bottle brings the best of their harvest to your table. This premium blend of freshly milled coastal varieties delivers the essence of the Mediterranean diet. Savor its fruity and peppery notes—a tribute to four generations of honest farming in every drop. Cold extraction preserves natural antioxidants, oleic acid, and polyphenols, offering earthy layers with a zesty terroir finish. Perfect for everyday cooking or as a finishing oil to elevate any dish. San Giuliano is committed to sustainability and craftsmanship, combining advanced agritech with non-GMO practices. Every facet of the olive is honored—whether for consumption, renewable energy, or returned to nature. For peak freshness, store at room temperature, away from light. 100% Italian Olives. Sustainably Grown. Non-GMO Project Verified.

• Italian Coastal Olives: Freshly milled and cold-pressed Bosana, Coratina, Ogliarola, Carolea, and Semidana olives create a premium extra virgin olive oil that's delicious, versatile, and meant for everyday cooking and seasoning. Non-GMO Project Verified. • Well-Balanced Flavor: San Giuliano's freshly milled coastal olives offer a pure taste of the Mediterranean. Enjoy this fruity EVOO with gentle peppery notes, subtle floral aromas, and a smooth finish—hallmarks of high-quality extra virgin olive oil. • Daily Superfood: EVOO is rich in micronutrients, vitamins A & K, and monounsaturated fats. Its high polyphenol count offers support for digestion, cognitive function, and gut health. A simple yet versatile addition to a healthy diet. • Deliciously Versatile: sautéing, pan-frying, roasting, baking, dressings, and marinades. Use with seafood, stir-fries, pasta, pizza, as a bread dip, and drizzle on cheeses, soups, fruits, yogurt—even ice cream! Some drink 1 Tbsp daily as a supplement. • Orchard-To-Bottle: San Giuliano brand champions a vertically integrated model, ensuring the highest quality and sustainable EVOO. Named for the coastal lands where its nearly 200,000 olive trees grow and are freshly milled and bottled.