Spring Creek Quail Farms, Pickled Quail Eggs, Boiled to Perfection, Peeled, Ready to Eat Healthy Snack, Protein Packed, Antibiotic & Hormone-Free, Low Calorie, Nutrient Dense (16oz, Salt 'n Vinegar)

Product Description

Salt n Vinegar: A classic combination of tangy vinegar and savory salt. The perfect balance of flavors that will transport you to your favorite seaside getaway.

• Spring Creek Quail Farms: Spring Creek is a family-owned farm in Saint Anns, Ontario — where the quail are well-cared for and the eggs are as fresh as can be! We're dedicated to bringing fresh quail eggs from our farm to your table in a way that we can all feel good about. We sleep well at night and you should too. • Pickled Quail Eggs: Whether you're planning a delightful picnic, hosting a family gathering, or simply seeking a satisfying snack, Spring Creek Pickled Eggs are the perfect addition to any occasion. Their versatility and unique flavors are bound to impress your guests and leave them asking for more! • Salt ‘n Vinegar: A classic combination of tangy vinegar and savory salt. The perfect balance of flavors that will transport you to your favorite seaside getaway. • Superfood: Gram for gram, quail eggs are more nutritious than chicken eggs. It turns out these cuties are packing some pretty impressive yolks… which is where you’ll find most of an egg’s nutrients. Quail eggs have double the iron and riboflavin and close to one-third more vitamin B12 than chicken eggs. • Our commitment to stewardship: As conscious stewards of our planet, we consider how our work impacts people, animals and the environment, and we put them first. Always. We want to preserve our planet for future generations. Regardless of how much we grow, we will always run our farm in a way that minimizes its impact on our environment.