
Sour Salt Crystal Citric Acid (7 oz) - Pure Spice for Cooking, Baking & Flavoring - Non GMO & Food Grade
Amazon Price as of 02/22/2025 16:18 GMT+00:00
-20%
$7.99
$9.99
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Product Description
Sour Salt Crystals Citric Acid By Pereg Natural Foods Family owned since 1906, Pereg Natural Foods strives to provide our customers with the best spices and grains the world has to offer. We began as a small cart of spices at the open air market and to this day we have spices in our blood.
All the products brand’s offering are 100% pure, fresh and natural and never include any additives, preservatives, fillers, MSG, or food coloring. In addition, every product is OU Kosher certified, and many are Non-GMO Project verified, gluten-free certified, Whole Grain Council approved, and vegan.
Sour Salt Citric acid use is for preserving foods. It is also added to provide a sour and acidic taste to food and drinks. It can easily mix with water, thereby, making it acidic. Citric acid has a number of uses and is most commonly used as a food additive and a flavoring agent.
Citric acid is a crystal powdered form which is known as "sour salt'' due to its physical resemblance to table salt. It has use in culinary applications, as an alternative to vinegar or lemon juice, where a pure acid is needed. Citric acid can be used in food coloring to balance the pH level of a normally basic dye.
Ingredients: Perfect Substitute for Salt, Vinegar or Lemon Contains & Preserves Vitamin C In the form of Crystals Powder Made from pure Citrus Fruit Lemon
Product Specifications: Dimensions: 2.5 x 2.5 x 4 inches Weight: 7 ounces
Package Includes: 1 x Pack of Sour Salt Citric Acid Crystals
• MULTIPURPOSE: The citric acid properties are used not only for foods, but it is the main ingredient for making bath bombs with baking soda, or even can be used as a natural cleaner and for pH balancing or even craft making. This sour salt can also easily be carried in the purse in a little shaker for use when dining out.
• ADD TANGY TASTE IN FOOD: The fine granular NON-GMO sour salt is a kitchen essential used for flavoring the food. It is used when a tangy and sour flavor is desired in the processed foods, dry foods, meat, candy, soft drinks or ice cream. It keeps fruits and vegetables fresh due to its citric acid content.
• PRESERVATIVE BY ITSELF: These crystals of citric acid are made with fruit acid from natural citrus fruits like Lemon. Its weak organic acid preserves the Vitamin C content of foods and keeps food more tasty and fresh for a longer time. So, No Added Preservatives.
• SUBSTITUTE FOR LEMON JUICE: Sour salt is not Salt, but it is an effective substitute for salt. Certainly, it is not just salt with lemon juice added. Sour salt is actually citric acid, a white crystalline compound with an acidic, tart taste; it is often used to furnish the sour taste element in sweet/sour dishes.
• ASSURED QUALITY: Pereg Natural Foods is trusted for quality and freshness. Nothing leaves our facility unless it’s naturally fresh! We offer a premium quality promise.
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