
Vacu Vin Wine Saver Pump Black with Vacuum Wine Stopper - Keep Your Wine Fresh for up to 10 Days - 1 Pump 2 Stoppers - Reusable - Made in the Netherlands

(19690 reviews)
Amazon Price as of 05/23/2025 19:55 GMT+00:00
$18.97
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average price $17.84
$1.13 higher than average
$20.47
$32.64
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4.7
(19690 reviews)
Review AI Summary
Customers find the vacuum sealer easy to use and convenient. It keeps wine fresh for a few extra days, even as they drink it slowly. The instructions are clear, and the product is reliable for the price. Many consider it a good investment and a worthwhile purchase.
Bubble Metropolis
Jun 1, 2024
The Vacu Vin Wine Saver Pump has become an essential tool for enjoying my mead. Here’s why I’m impressed: Effective Preservation: This pump does a fantastic job at preserving the freshness and flavor of my mead. I can enjoy a glass and confidently save the rest for later without worrying about it going flat or losing its character. Easy to Use: The simplicity of the design is a huge plus. Just pop in the stopper, use the pump to remove the air, and it’s sealed. The process is quick and effortless. Durable and Reliable: Both the pump and the stoppers are made from sturdy materials. They’ve held up well to frequent use, and the vacuum seal has never failed me. Versatile: While I primarily use these for mead, they work just as effectively with wine and other bottled beverages. It's a versatile tool that enhances my overall drinking experience. Maintains Quality: I’ve noticed a significant difference in the quality of my mead when using the Vacu Vin. The taste and aroma remain intact, even days after opening. In summary, the Vacu Vin Wine Saver is a must-have for any mead or wine enthusiast. It’s easy to use, durable, and highly effective at preserving the quality of your favorite beverages. Highly recommended!
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LovetoCook
Sep 9, 2014
Easy to operate, with no learning curve. I'm not a wine expert, so I wouldn't notice the difference on my palate if it wasn't doing its job, but Cook's Illustrated rated it very highly, so I assume that it is working :) UPDATE - SHORT VERSION - Convenient and works well, but Cook's Illustrated did some tests and found some even better products! UPDATE - LONG VERSION: This is now the second place Wine Saver at www.cooksillustrated.com, as they have found a better one that preserves wine for longer. Here's what they had to say: "For years we’ve preserved open bottles of wine either by using the Vacu Vin Wine Saver, an inexpensive ($9.29) pair of rubber stoppers with a pump that sucks the air out of the bottle, or by pouring leftover wine into a smaller bottle or Mason jar to stave off oxidation. But innovative new gadgets promise to keep wine drinkable longer. We tested six tools, including the Vacu Vin, on half-empty bottles of red and white wine, comparing and evaluating the wines’ flavors and drinkability at various time intervals. ....Our old favorite worked reliably and kept wine drinkable for a week, but two new models bested it. As of press time, these two models had kept wine drinkable for one month. (We’ll continue to taste and report, so check our website for updates.) By inserting one model's sharp, hollow needle through the cork—we never had to uncork the bottle—we could pour just the amount of wine that we wanted while activating a pressurized capsule that simultaneously fed argon (an inert gas) into the bottle to displace the tapped wine. Not even our trained wine expert could say which was fresher: a month-old bottle sealed by this product or a freshly opened bottle of the same vintage. Another, cheaper product is a worthy Best Buy: It forms a barricade against air when its balloon is lowered into the bottle and inflated just above the surface of the leftover wine. On the downside, it’s slightly finicky and can be used on only one bottle at a time." Their new winner, for a short while, was the Coravin Wine Access System, but that was recalled (see www.cooksillustrated.com for more details), and the latest first-place is the Air Cork The Wine Preserver: "Once you get the hang of lowering the food-safe latex balloon into the bottle and inflating it just above the leftover wine’s surface, this budget-friendly device effectively seals off air, preserving wine’s drinkability for at least one month (we are continuing to test). A downside: You can seal only one bottle at a time. Balloons are guaranteed for 80 uses; replacement balloons cost about $4."
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