Raw Organic Fermented Probiotic Sauerkraut, "Borscht" Variety [Vegan, Gluten Free, Non-GMO, Probiotic] 16oz Glass Jar by Wise Goat Organics
Amazon Price as of 02/11/2025 19:17 GMT+00:00
$12.99
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average price $13.49
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$13.74
$15.24
Product Description
Our Borscht Kraut has all the amazing flavor of Borscht soup in an amazingly sour kraut! Very popular at farmers markets and family friendly. Ingredients: organic cabbage, organic baby beets, organic carrots, organic shallots, organic garlic, organic dill, unrefined sea salt We're a very small, family owned sauerkraut company that sources 99% of the ingredients within 10 miles of the kitchen. We buy from certified organic farmers who support biodynamic farming practices. Our krauts are made in micro-batches and are fermented in glass vessels to prevent any plastic exposure. We fermented for a minimum of 6 weeks to ensure maximum probiotic benefits. Our facility is gluten and dairy free! We have sustainable business practices and strive to provide the most nutrient dense and nourishing foods. Important: Our krauts are a raw, live culture food and may continue to ferment during transit. This may cause some leakage to occur. Once you receive your kraut please open the jar slowly over the sink to release any pressure built up. Store in the refrigerator and enjoy!
• 7.99 Flat Rate Shipping - Mix and match any products from our store. No limit on quantity.
• Probiotic Rich for Gut Health – Our sauerkraut is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss
• Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children
• Raw & Vegan – Our sauerkraut is never heated can be enjoyed by people on the vegan, paleo and keto diets! We make our sauerkraut using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures
• Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
• Handcrafted with love in California, USA!
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