The Bincho Grill Binchotan Charcoal 22lbs. (10kg) High-Grade for Yakitori and Japanese BBQ Grills

Product Description

Restaurant grade Japanese style Binchotan charcoal made from natural hardwood grown in Laos. This charcoal is very close to the white oak Kishu binchotan that comes from Japan for fraction of the price. This actual charcoal is used in most robata yakitori restaurants in Japan and is preferred by most chefs. 22lbs. box include mixed size ranging from 2"-10" Ash Content: 0.8%, Moisture: 2%, Fixed Carbon: 90%, Calorific Value:8000kcal/kg. Binchotan charcoal is a type of activated charcoal made from oak wood. It is prized for its high quality, long-lasting performance, and various uses, including: Water filtration: Binchotan is commonly used in water filtration systems to remove impurities, chemicals, and odors from drinking water. Air purification: Binchotan can be used as an air purifier by removing pollutants and odors from the air. Grilling: Binchotan is used as a fuel for grilling due to its ability to produce high heat, low ash, and minimal smoke. Deodorization: Binchotan can be used as a natural deodorizer for removing unpleasant odors from a variety of materials, such as clothes and shoes. Quality: Binchotan is made from high-quality oak wood and is kiln-fired at high temperatures, resulting in a hard, long-lasting product with a high surface area and greater adsorption capacity compared to other types of activated charcoal.

• 22 pound box • Smokeless, odorless retains the optimum flavor of the food • All natural wood no chemicals burns long 4-5 hours • High-grade used in Japanese restaurants • Charcoal is reusable • Made from Matiew tree