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Product Description
Lactic Acid is one of six different acids found in wine and created by the winemaking process. A chemical compound usually found in dairy products, this mild acid is created when a wine undergoes Malolactic Fermentation (MLF) - the process that converts Malic Acid into Lactic Acid.
• Lactic Acid
• 88% Solution
• Wine making
• 4 oz.
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