mynaksha stainless nonstick achumurukku mould

MYNAKSHA Stainless Steel Nonstick Achumurukku Maker/Achappam Maker/Rose Cookie Maker/Biscuits Making Frame/Achappam Mould with Cool Handle, Pack of 3

Name: MYNAKSHA Stainless Steel Nonstick Achumurukku Maker/Achappam Maker/Rose Cookie Maker/Biscuits Making Frame/Achappam Mould with Cool Handle, Pack of 3
Brand: MYNAKSHA
Price: 60 USD

Amazon Price as of 02/27/2025 17:11 GMT+00:00

$60.00

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Product Description

Achappam is a traditional authentic snack of kerala which is a very popular dish prepared during the festival days. Achappam is a word used in Kerala where 'achu' means mould and appam means something made with rice flour which is deep fried or steam cooked. Put plain flour, rice flour, egg, coconut milk,sugar and salt in a mixie and blend just until smooth and without lumps. You can also mix it well using a wooden spoon or manual whisk. Add sesame seeds and kalonji (if using) and stir well. Transfer some batter to a small and deep vessel. Heat oil in a deep and wide pan. Place the achappam mould in it, while heating the oil. Once the oil is heated enough, it should be really hot, but not smoking hot, dip the heated achappam mould in the small vessel filled with batter. Make sure you dip only 3/4 th of the mould in the vessel, otherwise the batter may stick to the mould and and achappam won't slip out of the mold as as it should be. Immediately dip the mould in hot oil and shake it a little so that the batter loosens into the oil. While the achappam is frying, place the mould in the oil (refer notes). Once it start getting brown around edges, flip the achappam using a slotted spoon and cook till both sides turn brown. Keep in mind the colour of achappam tends to darken and hold it's shape as it rests. Drain the fried Achappams on paper towel. Once it's cooled completely, store in an airtight container for up to 1 week at room temp.

• Made with premium quality material. This achappam maker is rustproof and easy to use with a strong and convenient handle. The stainless steel non stick cookie maker is eco-friendly and easy to Handle. Easy to operate, ideal for long life, you could pass to generations. • Elegant Design: Elegant flower and butterfly design to make beautiful and crispy flower cookies. And the hanging of the mould with the handle is also very convenient to use. • Sturdy and Handy: Conveniently made by the best craftsman to make traditional achappam (Rose cookie) easily. So it's sturdy and handy. • Heat Resistant: Heat resistance of the gulabi puvvulu maker can be useful while frying the achappam even for a long period of time. And it is really durable. • Healthy and Traditional: This is an ideal achappam maker with a long handle for traditional cooking. This achappam mould is healthy because of its quality material. People may get burned from cookie making due to the mould wrongly designed, but this is perfectly hand made by the artisans. Cooking using this achappam maker can bring a healthy snack to your home.

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